Course details

[Tender whole chicken and exquisite soup♪] "Domestic brand chicken" Dakgalbi full course

[Tender whole chicken and exquisite soup♪] "Domestic brand chicken" Dakgalbi full course

4500 yen(Tax included)

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The Dakhanmari, made with domestic brand chicken simmered for 8 hours, has tender, fall-off-the-wall meat and a delicious soup packed with umami. It includes popular dishes such as the original Yukhoe, chijimi, and kalguksu, a final dish eaten with the Dakhanmari soup! You can add all-you-can-drink for an additional 2,000 yen.

Course menu

-MENU-

・Today's assortment of 3 kinds of namul

・Today's assortment of 3 kinds of kimchi

・Horse meat and avocado millefeuille yukke

・Crispy cheese pancakes

・Dakhanmari made with domestic brand chicken

・Kalguksu -Korean style udon noodles-

(Please add it to Dakgalbi soup.)

·dessert

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
Monday: 3 hours
Tuesday: 3 hours
Wednesday: 3 hours
Thursday: 3 hours
Friday: 2 hours 30 minutes
Saturday: 2 hours 30 minutes
Sunday: 3 hours
Holidays: 3 hours
Day before public holiday: 2 hours 30 minutes
Reservation deadline
Until 18:00 on the day of your visit

2025/04/28 update