modern Korean ～NOURU～横浜駅前店【韓国料理.個室.女子会】

The menu includes 11 dishes in total, such as Korean Caesar salad, five kinds of kimchi and namul, and sea bream in sesame oil sauce.In addition to horse meat yukhoe, premium Wagyu beef tongue yukhoe, and a two-kind platter of domestic brand pork samgyeopsal, the main dish is ganjang gejang (marinated raw crab) made with snow crab and blue crab.This special 3-hour course lets you enjoy everything from the final dish of flying fish roe rice to crispy rice ice cream.*Drinks are not included in the price.*On Fridays, Saturdays, and the day before public holidays, the time limit is 2.5 hours.